Creamy Mushroom soup
Net Weight : 500g/bag
Specification : 20 bags/ctn
Storage : Store at or below -18℃
Shelf Life : 12 month
Country of Origin : Taiwan
General Information:
Simple-Quick-Covenient!! You just need to add water, mix it and boil it. A delicious creamy soup will be availabel to be served at restaurant or at home.

Preparation and Cooking Instructions:
1. Add 1250ml water and mixed well with frozen soup.
2. Cook the soup until it is boil, make the flame weak and cook it for 5 mins.
3. The delicious soup is available for serving.